PAPAU NEW GUINEA BAROIDA ESTATE - PROCESSING BLEND
BANANAS FOSTER, PISTACHIO, BING CHERRY
Bananas Foster, Pistachio, Bing Cherry
Really, two Baroida coffees at once? Well no one’s ever tasted this one. Coffee growers alter how they process their coffees to make flavors unique only to them. So we roasted 3 uniquely processed coffees from this estate to make an origin blend like none other before it.
Roast Level 1 / 7
Altitude: 1700 - 1850 meters
Process: Anaerobic Washed, Honey, Natural and then dried on raised beds
Varieties: Arusha, Bourbon, Mundo Novo, Typica